a)  Handling function enquiry, quotation and deposit / payment.

b)  Coordinating and ensuring functions runs smoothly, function décor & set up.

c)  Churn out monthly function report.
d)  To assist Marketing Manager / Asst. Marketing Manager on day-to-day  
     marketing operation and paperwork. 
e) To manage, attend and support functions by the group and by the customers 
f) Get involved in developing and implementing marketing plans 
g) Market analysis, research & development on promotion / event concept
h) Prepares SPO, EO, Marketing calendar and monthly report ( SOW )
i)  Sourcing of décor, furnishing, tableware uniforms.

         

• Understanding of outlet / brand concept and execution of marketing activities

• Up to date with F&B trends

• Meticulous with correspondence

•  Attention to details

• Effective communication

• Organized, and can work independently based on brief or instructions given

•  Able to work under pressure and limited timeline